Coconut Cake with Fruit

Zutaten

• 1 tasse dried fruit
• 3/4 tasse sugar
• 1 tasse, gerieben coconut
• 1 tasse white wheat flour
• 1/2 oz baking powder
• 1 tasse low fat milk

Anleitung

1. Preheat oven to 340° F (170 °C). Prepare a loaf tin with baking paper or spray oil and flour.
2. Mix all ingredients together in a bowl and pour mixture into prepared loaf tin.
3. Bake in oven for approximately 35 minutes or until turning slightly golden on top.
4. Allow to cool and serve.
5. Note: different fruits such as apricots, pineapple and sultanas can be used. For a different flavor use mixed frozen berries.