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TROUBLE? IS THE FOOD INDUSTRY SABOTAGING OUR FOOD? I am having trouble with everything, and especially ice cream. I will look into to he diets but I have a hard time doing the fad diets that are out there. I will check the boards to see how people are doing on them, if they get enough to eat, ect, and what else they are doing as well. So, I am trying real hard not to give up, but I do not want to go hungry either! I need to be allowed some kind of a treat as well. Other than that the weather is trying to be better, garden season is here to help us out. If the industry stops putting things in our ice cream like fructose that makes us eat more and more than we want to and should, that would be real nice, but not at all profitable for them, I guess! Keeping those things in mind we need to keep trying to keep going!
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2848 kcal
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Fett: 122,50g | Eiw: 116,12g | Kohlh: 324,04g.
Frühstück: 2% American Cheese Slices, Toasted White Bread. Mittagessen: Genuine Draft Light Beer, Borden light american cheese slices, Toasted White Bread, Meat Loaf Made with Venison/Deer. Abendessen: canola olive oil, French Fried Potatoes (Cottage Cut, Par Fried, Frozen), beef broth soup, Meat Loaf Made with Venison/Deer, bread (Oven toasted), watermelon. Snacks/Sonstiges: Hershey's Milk chocolate with Almonds 4.25oz, Blue Bunny cookies and cream ice cream, Ice Cream Cones (Rolled Sugar Type), weight watchers sandwich ice cream bars. mehr...
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