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Am I the only one here that loves Salmon?! 🙆🏻♀️
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982 kcal
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Fett: 57,32g | Eiw: 91,44g | Kohlh: 48,61g.
Frühstück: Philadelphia Whipped Chive Cream Cheese, Organic Valley Organic Brown Eggs (Large), Mission Carb Balance Spinach Herb Tortilla Wrap, I Can't Believe It's Not Butter! Original Soft Spread. Mittagessen: Athenos Natural Crumbled Feta Cheese, Mixed Salad Greens, Pecan Nuts , Broccoli , Strawberries, Cooked Salmon. Abendessen: Cellucor Cor-Sport Whey Protein, Blue Diamond Almond Breeze Original Unsweetened Almond Milk. Snacks/Sonstiges: Grapes, Great Value Mozzarella String Cheese. mehr...
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1 bis 20 von 46
 Kommentare
I love it as well. Yours look very pretty
08 Dez 20 vom Mitglied: liv001
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nope. I've seen a few. I love it just not the price here. the stuff I can afford isn't great and the great stuff is expensive.
08 Dez 20 vom Mitglied: HeBrewZ
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I love it! Yours looks yummy!
08 Dez 20 vom Mitglied: Diana 1234
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08 Dez 20 vom Mitglied: Sassy_Sabby
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I had that exact same dish last night for supper. Grilled salmon on a huge salad. Love, love, love salmon.
08 Dez 20 vom Mitglied: larilyn
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I adore salmon. Time to take some out of the freezer
08 Dez 20 vom Mitglied: tatauu22
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Salmon is the best! My fave is the omega 3's on the skln, and that it's nice and crispy. I will be getting a pack of salmon out of the closet (packaged, even though I prefer a baked filet. My fav fish!
08 Dez 20 vom Mitglied: jwsalaz
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08 Dez 20 vom Mitglied: mysize10
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Pan fried, no extra oils, its fat melting filling the pan, always with its skin baked till it gets crispy. Pouring the melt fat on a salad made of juicy tomatoes, onions, sweet and hot green and red peppers and full fat feta. And at the bottom of the salad a pita bread made of corn getting wet and soft by the fat.
08 Dez 20 vom Mitglied: Tassos67
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08 Dez 20 vom Mitglied: naderva
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I tried making it for the first time about 6 weeks ago. My nephew (who is a great cook) gave me an easy recipe to follow. But it was poached. As I watched it cook I wondered what all the gross white stuff was that was oozing out of it. I ate a little but didn't really like it. Turned out to be a really, really expensive treat for my cats.
08 Dez 20 vom Mitglied: Fritzy 22
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08 Dez 20 vom Mitglied: ocean_girl
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I don't love it, but eat it for the Omega 3's. My favorite way to prepare it is to add alot of seasonings. Sage, thyme, basil, oregano, light amount of cayenne pepper, and pack the top with lots of fresh minced garlic. Then bake it. I absolutely love crunching on the little pieces of garlic!
08 Dez 20 vom Mitglied: bearnoggin
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I’m a salmon fan too❣️😋😋😋
08 Dez 20 vom Mitglied: moopie321
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I love salmon! I usually have it once a week.
08 Dez 20 vom Mitglied: lettygaylor
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I'm a huge sockeye fan as it is much oilier. I don't like king, silver, or coho quite as much.
08 Dez 20 vom Mitglied: Joelmel
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08 Dez 20 vom Mitglied: jennygetsfit
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That looks mouth watering to me. I love Salmon!!
08 Dez 20 vom Mitglied: caraken
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I thought bears loved salmon @🐻noggin ..🤔
Favorite salmon is White King for its buttery taste and melt in your mouth texture. But I love all types. If you like oily salmon-like fish, try Artic Char. Delish! 😋🐟
08 Dez 20 vom Mitglied: sk.17
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Not at all, I have it once a week.
08 Dez 20 vom Mitglied: CebuCowboy
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Mikasilva@'s Gewichtsverlauf
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