Vorbereitungszeit: 15 Minuten
Kochzeit: 45 Minuten
Bewertung:
Durchschnittliche Bewertung von FatSecret Mitgliedern
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A delicious warm dessert that you can also enjoy as a sweet breakfast.
Zutaten
Anleitung
- Put oven rack in middle position and preheat oven to 375 °F (190 °C).
- Peel and halve apples, then core (preferably with a melon-ball cutter). Cut apples into thin slices and toss with lemon juice and 1 tablespoon brown sugar, and 1 teaspoon cinnamon in a bowl.
- Place apples in baking dish, overlapping slices, and sprinkle with water.
- Bake until apples are crisp-tender, about 15-20 minutes.
- Meanwhile, stir together oats, remaining cinnamon, salt, and remaining tablespoon brown sugar in a bowl until combined.
- Mix applesauce into oat mixture for topping until evenly distributed.
- Sprinkle topping over apples and bake until topping is golden, 20-25 minutes more. Transfer dishes to a rack to cool at least 10 minutes.
- Serve warm or at room temperature.
933 Mitglieder haben dieses Rezept ihrem Kochbuch hinzugefügt.
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 Rezensionen
NO doubt it was delisioussss........it also is full of carbs that would knock me off for a whole dang week........so i must stay clear of things like this as i only do about 25 carbs for the whole day and that is from veggies mostly.. but i bet it was great..
13 Sep 15 vom Mitglied: SJWNana
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I omitted the pecans and used Splenda Brown Sugar. Loved the outcome!
25 Sep 13 vom Mitglied: Lishaloohoo
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Good if I omit the salt
15 Jul 13 vom Mitglied: 1943joan
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I'm not a baker at all so I did kind of a lazy version. I didn't peel the apples completely but they turned out fine. I didn't have brown sugar & I dislike pecans so I skipped those ingredients. Made it a little healthier. The nutrition info for 1 serving with no brown sugar and no pecans is 92.5 calories, 0.66g total fat, 22.52 carbs, and 1.47g protein (yes I did the math). Oh, and it was delicious!
12 Dez 12 vom Mitglied: lrckat
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What is the serving size for this meal.
24 Feb 12 vom Mitglied: LDLawrence
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A nice dessert! I agree, stir the apples and topping together before the final baking. When serving, we recommend adding a couple of spoonfuls of applesauce to your bowl, topping with this dessert and warming in microwave. Tastes much more like apple pie! (I might try topping with fat-free cheese while warming!)
12 Sep 10 vom Mitglied: TRT
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Wow! This is really good when you are feeling dessert deprived.I didn't have lemon juice, so I used apple juice instead. Yummy!
10 Aug 10 vom Mitglied: Laura Grech
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I think the only thing I would do different is mix the topping with the apples before final cooking. The topping on mine was a little chewy, but once I mixed it up after cooking it absorbed some of the apple juices and it was good.
11 Mrz 10 vom Mitglied: ChristyF
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Very Very Good! Satisfy yur sweet tooth while still being good!
31 Aug 08 vom Mitglied: stephanielynn
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Ernährungsübersicht:
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Es sind 165 Kalorien in 1 Portion Apple Oatmeal Crumble.
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Kalorien Analyse: 29% fett, 66% kohlh, 5% eiw. |
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Nährwertangaben
Portionsgröße
pro portion
Energie
688 kJ
8%
164 kcal
Fett
5,75g
8%
Gesättigte Fette
0,551g
3%
Einfach ungesättigte Fette
3,039g
Mehrfach ungesättigte Fette
1,749g
Kohlenhydrate
29,37g
11%
Zucker
18,32g
20%
Ballaststoff
4,7g
Eiweiß
2,1g
4%
Salz
0,24g
4%
Cholesterin
0mg
Kalium
212mg
11%
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Kalorien Analyse:
Kohlenhydrate (66%)
Fett (29%)
Eiweiß (5%)
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*Basierend auf einem ETB von 2000 Kalorien
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